Cruuuuud…

Dayam! Just after smugly commenting on another blog that I’ve never gotten tomato blight in my garden, I trotted out to do some fussing among the veggies and look what I found:

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Garbage.

Blighted! And guess which plant? The heirloom brandywine I started from a seed myself.  I mean are you freaking kidding me?!

Time to get the blaster out again.

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Peeeowm peeeowm!

Baking Soda Spray (Treats powdery mildew and other fungus)

  • 1 gallon of water
  • 3 tablespoons of baking soda
  • 1 teaspoon of dishwashing liquid

Mix all the ingredients in a sprayer and apply to leaves of affected. It is best to remove leaves that are seriously infested if possible. Treat every one or two weeks.

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